I am very pleased to announce that we picked up a further Two Great Taste Awards this year. This means that we have received an award for each and every one of our products. Gathering a total of 9 one star and 2 two star awards since 2012.
Ó hArtagáin Bakery is a specialist soda bread bakery based in Ballyboden, South County Dublin. Founded by Philip Ó hArtagáin in 2012, with the mission to produce supreme quality soda bread that can be enjoyed alongside the finest cured meat, smoked fish, and artisan cheese this island has to offer.
Due to the fact that we only bake soda bread, customers are assured that our bread is made to a consistently high standard. Here everything is done by hand and in small batches to ensure each loaf gets the attention it deserves. We bake our unique recipes using the highest quality stone ground wheat flour, Irish oats, local free-range eggs and fresh buttermilk.